We always have a hard time deciding what we want to eat, so today, we are highlighting a few of our favorite menu items. These are the ones that we can’t live without right now, however, our favorites seem to change all the time!
Saigon Noodle Soup
Cold day or just in need of some comfort food? Try our Saigon Noodle Soup – Miso Broth chocked full of our favorite Asian vegetables and lemongrass chicken. The above picture has our vegetarian option, tofu. This is a lot of food, plan on having some the next day. PS. Like it hot? Ask for a little kick, you won’t regret it!
Street Vendor Clay Pot
One of our favorite small plates has to be the Street Vendor Clay Pot. Canadian black mussels with tomato, baha stem, red onion, and black bean chili basil.
Asian Taro Crab Cake
We love seafood and one thing we can never get enough of is crab cakes. Our Asian Taro Crab Cake is jumbo lump crab, edamame, taro, and jalapeno, with a side of sesame cucumber salad and jasmine rice.
Vietnamese Style Steak Tartare
Another favorite from the small plates, the Vietnamese Style Steak Tartare. Fresh basil, Thai chili, garlic, and grapeseed oil. Served with a side of taro chips. Just $12 and absolutely amazing!
Marinated Grilled Swordfish
Our Marinated Grilled Swordfish is grilled to perfection and served with a side of mango salsa and seasoned vegetables.
Ha Long Bay Shrimp Cocktail
Almost too pretty to eat, our Ha Long Bay Shrimp Cocktail has tomato salsa, avocado, and basil, served with a tamarind broth.
Green Tea Cheesecake
Last but certainly not least, our Green Tea Cheesecake. Ask your server what desserts we have available for the evening and if you think you will be too full, why not order it first?
Come in and give one or more of these a try and let us know what you think!